D Magazine
A Look at the Southwest Minimalism Trend in Dallas Restaurants
Kate Murphy, who created the design for Sixty Vines’ interior, acknowledges it as Southwest if you take into account the fact that the Southwest encompasses all of California, including the Sonoma and Napa valleys that are so fundamental an inspiration for the restaurant with its wine on tap. For Murphy, it’s a look tied to agrarian roots: the leather of boots and gloves, the natural elements in “light, airy, organic combinations.”
